River Spice - Our Unique Fish & Seafood Cajun Blend
River Spice elevates Southern Appalachian and Cajun flavors, transforming seafood and beyond with its perfect heat.
This blend makes dishes like roasted mountain trout and grilled shrimp sing with depth and complexity, celebrating the rich Cajun traditions against the Appalachians' natural beauty.
Beyond seafood, River Spice invites bold culinary exploration. Envision the humble roasted potato or summer grilled watermelon, each elevated by a spicy kick that surprises and delights.
It even turns everyday mayonnaise into a bold, flavor-packed condiment, enhancing sandwiches and dips with unparalleled zest.
Its fusion of Cajun heat and Appalachian essence promises unforgettable dining experiences, making every meal an adventure.
River Spice elevates Southern Appalachian and Cajun flavors, transforming seafood and beyond with its perfect heat.
This blend makes dishes like roasted mountain trout and grilled shrimp sing with depth and complexity, celebrating the rich Cajun traditions against the Appalachians' natural beauty.
Beyond seafood, River Spice invites bold culinary exploration. Envision the humble roasted potato or summer grilled watermelon, each elevated by a spicy kick that surprises and delights.
It even turns everyday mayonnaise into a bold, flavor-packed condiment, enhancing sandwiches and dips with unparalleled zest.
Its fusion of Cajun heat and Appalachian essence promises unforgettable dining experiences, making every meal an adventure.
River Spice elevates Southern Appalachian and Cajun flavors, transforming seafood and beyond with its perfect heat.
This blend makes dishes like roasted mountain trout and grilled shrimp sing with depth and complexity, celebrating the rich Cajun traditions against the Appalachians' natural beauty.
Beyond seafood, River Spice invites bold culinary exploration. Envision the humble roasted potato or summer grilled watermelon, each elevated by a spicy kick that surprises and delights.
It even turns everyday mayonnaise into a bold, flavor-packed condiment, enhancing sandwiches and dips with unparalleled zest.
Its fusion of Cajun heat and Appalachian essence promises unforgettable dining experiences, making every meal an adventure.
Recipes
Spiced Mayonnaise
_
(Perfect for Crab cakes, Sandwiches or Fried Fish)
Ingredients
• 2 Egg Yolks
• 2 Tsps Lemon Juice
• 2 Tsps Dijon Mustard
• 1 Tbs River Spice
• 1 Cup Olive Oil
Directions
Add all the ingredients to a food processor and blend. With the motor running, slowly drizzle in the olive oil until thickened.
Roasted Mountain Trout
_
Ingredients
• 1 Whole Trout (Cleaned)
• 1 Lemon (Sliced)
• 2 Sprigs of Dill
• 2 Sprigs of Thyme
• 2 Tsps River Spice
Directions
Dust the Inside of the trout with River Spice. Stuff with sliced lemons and herbs. Drizzle with olive oil and roasted in a preheated oven (375 Degrees) for 15 minutes.
Grilled North Carolina Shrimp
_
Ingredients
• 2 Pounds Fresh Shrimp (Cleaned and Deveined)
• 2 Tbs River Spice (or to taste)
• 2 Tbs Olive Oil
Directions
Toss all the ingredients in a bowl. Preheat a charcoal grill. Grill the shrimp until just cooked through. Serve immediately.